Performance Films actively participates in the market segments listed below. However, Ampac’s broad technology base does not limit us to these market segments. Whether you are a converter looking for a film supplier with broad technical capabilities or an end-user looking for a specific fit-for-use solution, contact us to provide the right film for your application.
Fresh Cut Produce |
- Breathable, coextruded films with oxygen transmission rates tailored to match the type and cut of produce for institutional and retail applications
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Institutional and Refrigerated Foods |
- Liquid Foods - soups, sauces, and other warm or hot filled products on VFFS equipment, then chilled or frozen for institutional and commissary use
- Meats – processed meats, steaks, poultry, etc filled on HFFS equipment
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Retail – Refrigerated Meat |
- High barrier film lining for trays to improve the shelf life and retain the modified atmosphere gases introduced in case ready meat packaging
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Liquid Packaging |
- 7 and 9 layer coextruded films with nylon for heat and abuse resistance and metallocene based sealants for liquid containment
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Chemical Containment |
- 7 and 9 layer coextruded films with nylon, Saran®, EVOH and modified sealants to provide chemical and aroma resistance for hard to hold products
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Performance Films
Performance Laminations
Global Pouching
Performance Printed Films
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